Chocolate Pandolietti

Ingredients: wheat flour , 22.9% olive oil, sugar, soy drink , 5% dark chocolate (cocoa mass, cocoa butter), emulsifier: soy lecithin, vanillin, 3% bitter cocoa, lemon juice. Leavening agent: disodium diphosphate, sodium hydrogen carbonate.
It may contain traces of mustard .

Package net weight: 200gr.

Description: dry pastry biscuits, cocoa and chocolate flavor.

Best with: For breakfast, with a caffè-latte, alone or as a light sweet snack.

Nutritional value

% GDA *

for 100 g of product

per serving** (40g)

per serving** (40g)

Energetic value

493 kcal

2066 kJ

197 kcal

826 kJ

10 %

Proteins

6 g

2,4 g

5 %

Carbohydrates

65,1 g

26 g

10 %

Of which, sugar

23,8 g

9,5 g

11 %

Fat

22,9 g

9,2 g

13 %

Satured fatty acids

3,8 g

1,5 g

8 %

Monounsaturated fatty acids

16,8 g

6,7 g

20 %

Polyunsaturated fatty acids

2,2 g

0,9 g

6 %

Dietary fiber

1,2 g

0,5 g

2 %

Sodium

0,1 g

0,04 g

1,7 %

Description

Ingredients: wheat flour, sugar, 22.5% olive oil, white wine (contains sulphites). Leavening agent: disodium diphosphate, sodium hydrogen carbonate.
It may contain traces of mustard.

Package net weight: 290gr.

Description: Cake biscuit, crisp, dry pastries, lactose.

Best with: as a dessert, maybe accompanied by a sweet wine or a raisin wine. Great as an accompaniment to hot tea.

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